I have heard about a three cheese grilled cheese on several menus locally and I decided to try it out. It didn't go completely how I wanted so I will experiment again in the future.
Early in the week I roasted garlic and then used it to make garlic butter. I used it on the grilled cheese sandwiches. It added a lot of flavor.
Southern Season is one of my favorite local stores. In search of the perfect cheese for my adventure I talked to one of the "cheesemen" who helped me find a Gouda, cheddar, and blue cheese that would melt and blend well together. I also got some fresh scallion bread that came highly recommended.
I used the cast iron skillet to add flavor!
Here is the plate of cheese!
Finished product!
The blue cheese was really strong so if you like blue cheese it is perfect. The garlic butter was really strong too, but I liked the flavor!
Overall, I was disappointed with the flavor combo. There were several really amazing flavors, but they didn't blend very well together.
You may see another three cheese post soon!
I baked some fries with seasoned salt too!
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